Use these daily distances and overnight stops as a starting point, then customise the trip in the planner.
1
Day 1: Winchester → Exton
19.7 km · 277 m ascent · 5h13–7h22 (about 6h08, incl. ~1h01 of stops)
Via Chilcomb, Cheriton
2
Day 2: Exton → Chalton
18.3 km · 369 m ascent · 5h03–7h08 (about 5h56, incl. ~59m of stops)
Via Warnford, West Meon, East Meon, Clanfield
3
Day 3: Chalton → Cocking
20.2 km · 388 m ascent · 5h38–7h57 (about 6h38, incl. ~1h06 of stops)
Via Buriton, South Harting, Elsted
4
Day 4: Cocking → Amberley
19.4 km · 362 m ascent · 5h23–7h37 (about 6h20, incl. ~1h04 of stops)
Via Heyshott, Graffham, Duncton, Sutton, Bignor, West Burton, Bury, Houghton
5
Day 5: Amberley → Upper Beeding
21.6 km · 371 m ascent · 5h55–8h20 (about 6h57, incl. ~1h10 of stops)
Via Storrington, Washington, Steyning, Bramber
6
Day 6: Upper Beeding → Falmer
24.4 km · 553 m ascent · 6h55–9h46 (about 8h08, incl. ~1h22 of stops)
Via Small Dole, Fulking, Poynings, Pyecombe, Clayton, Hassocks, Keymer, Ditchling, Westmeston, Plumpton
7
Day 7: Falmer → Alfriston
22.4 km · 420 m ascent · 6h13–8h46 (about 7h19, incl. ~1h13 of stops)
Via Kingston near Lewes, Iford, Telscombe, Rodmell, Southease, Piddinghoe, South Heighton, Firle, Alciston, Berwick
8
Day 8: Alfriston → Eastbourne
17.2 km · 438 m ascent · 4h59–7h01 (about 5h51, incl. ~59m of stops)
Via Litlington, Westdean, Exceat, Friston, East Dean, Birling Gap
V
Food on the trail
Eating vegan on the South Downs Way
Sourced guidance on meals, shops and the stretches where carrying something dependable matters.
What to expect
Both ends of the South Downs Way land you somewhere genuinely good for vegan food: Winchester has plant-based pizza and a vegan-pasty bakery, and Eastbourne has a 100% vegan restaurant plus a seafront pub running a proper seven-main vegan menu rather than a single marked dish. Lewes, close to the route roughly two-thirds of the way along, has a fully vegan Korean café and a coffee roastery with a genuinely vegan lunch menu. Petersfield, a short detour near Buriton close to the start, has a health-food café built around plant-based eating. The downland villages the trail actually threads through — Amberley, Arundel, Steyning, Alfriston — are thinner: real cafes and tea rooms exist, but none confirmed here as running a dedicated vegan menu, so treat them as bread-and-a-jacket-potato stops rather than a destination. The overall shape is good anchor towns at sensible intervals rather than density along the whole 100 miles.
Local food worth trying
Sussex's heritage dishes (Southdown lamb, Sussex pond pudding) aren't vegan and don't have an easy substitute worth chasing. What's genuinely worth ordering instead is the café food that's grown up in Lewes and Eastbourne: a vegan chilli or pulled-jackfruit sandwich at Trading Post Coffee Roasters in Lewes, or a full vegan Sunday-style plate — sausage and mash, or a Beyond Meat burger — at the Crown and Anchor in Eastbourne, a traditional seafront pub that built a proper vegan menu rather than adding one dish.
What to buy
The usual UK own-brand ranges apply — Tesco Plant Chef, Co-op GRO and Sainsbury's Plant Pioneers are the most consistently rated, and Winchester, Lewes and Eastbourne all have full-range supermarkets. The Bran Hub in Petersfield is a dedicated health-food shop with a strong vegan stock, useful for topping up on things a standard supermarket won't carry.
Good places on the trail
Winchester, the start: Three Joes Sourdough Pizza (plant-based options) and a Cornish Bakery branch selling vegan pasties. Petersfield, a short detour near Buriton: The Natural Food Deli and The Bran Hub health-food shop. Lewes: Trading Post Coffee Roasters (vegan chilli, pulled-jackfruit sandwich, tofu on toast, falafel salad) and Cafe Vegu (fully vegan Korean café). Eastbourne, the finish: The Good Grub (Eastbourne's only 100% vegan restaurant), the Crown and Anchor (seafront pub, dedicated vegan menu of seven mains and five desserts), and Perch in Princes Park (vegan breakfast, vegan burger, tofish and chips).
Trail treats
The Crown and Anchor in Eastbourne does a vegan apple pie with ice cream and a Biscoff cheesecake as proper desserts, not an afterthought. The Cornish Bakery branch in Winchester carries the same vegan pasty range found on the South West Coast Path, a good grab-and-go start to the walk.
Where to restock
Winchester, at the start, is the best-stocked town on the whole route — worth buying more than one day's food here before the quieter Hampshire and West Sussex downland. Petersfield (via the Buriton detour) is a useful second top-up around the quarter mark. Lewes is the last sizeable town with a full supermarket before the final stretch over the Seven Sisters into Eastbourne.
Things that may not be vegan
A pub 'vegetable soup' or 'vegetable pie' on the Downs is not automatically vegan — stock cubes and butter pastry are still the default in traditional Sussex kitchens unless the menu explicitly marks a vegan option, so it's worth asking rather than assuming outside places like the Crown and Anchor that have built a real vegan menu.
Sources and research notes · Medium confidence
discoversussex.orgTrading Post Coffee Roasters in Lewes and its specific vegan dishes
happycow.netconfirms Cafe Vegu, Lewes, as a fully vegan Korean café
bardoburner.comfirst-hand vegan account of the Crown and Anchor's dedicated vegan menu in Eastbourne, including specific dishes
visit-hampshire.co.uknamed vegan/vegetarian venues in Winchester (Three Joes Sourdough Pizza, Cornish Bakery) and Petersfield (Gallery No 30)
happycow.netconfirms The Good Grub as Eastbourne's only 100% vegan restaurant, with menu detail and reviewer feedback
happycow.netconfirms Perch in Princes Park, Eastbourne, and its specific vegan dishes (breakfast, junk burger, tofish and chips)
Researched from the cited sources. Kitchens change hands and menus change; confirm with the property when booking, especially outside the main season.
Know what the trail feels like
Route character and practical detail
Explore the researched terrain, navigation and logistics behind your itinerary.
km 0–2323 kmRead section
Leaves Winchester on farm tracks and country lanes across gently rolling downland — arable fields, hedgerows, beech hangers — building steadily rather than climbing hard. Cheesefoot Head and Beacon Hill give the first proper high views, and the walking stays on undulating high ground with no steep pitches. This opening stretch sets the pattern for the whole trail: the path itself passes no village directly, so food, water and beds all mean a detour off the ridge. Quiet and rural rather than dramatic — a settling-in day before Butser Hill and Queen Elizabeth Country Park raise the stakes.
Logistics: The trail passes no village directly on this stretch — every food, water or bed stop means leaving the ridge and climbing back up to rejoin it.
Navigation: Well waymarked on farm tracks and lanes; easy underfoot and easy to follow, with no technical navigation on this opening stretch.
km 23–6845 kmRead section
The longest section on the trail, and it packs in the most climbing: East Meon, then a real high point at Queen Elizabeth Country Park and Butser Hill (270m, the highest ground on the whole Way), before the ridge continues past Harting Down's dry chalk valleys and through the trail's most wooded stretch beyond Cocking. QECP has the best facilities directly on the route anywhere on the trail — café and visitor centre right on the path — a rare exception to the pattern of villages sitting off it. Long, steady, undulating rather than dramatic, but the cumulative climbing adds up over 45km.
Logistics: QECP, roughly a third in, is one of very few places on the whole trail with a café directly on the path — worth timing a break here rather than counting on anywhere else.
Navigation: Waymarking is reliable throughout; the dry chalk valleys around Harting Down have several similar-looking paths, so it's worth checking the acorn markers rather than following the most obvious track.
km 68–9022 kmRead section
Bignor Hill and the climb over it lead down to the Arun valley at Amberley — the lowest, most abrupt dip on the trail so far — before climbing back onto the ridge past Storrington toward Washington. Villages cluster closer to the trail here than elsewhere, even if not directly on it, but the walking itself is still ridge-and-valley: down to cross the river, straight back up the other side. A shorter section than those either side of it, and a natural place to break after the long climbing of the previous stretch.
Logistics: Amberley, at the low point of the Arun crossing, is the easiest off-trail detour for supplies on this stretch — most other villages sit further from the path.
Navigation: Straightforward waymarked ridge-and-valley walking; the descent to and climb from Amberley is the only place requiring real attention to the gradient.
km 90–999 kmRead section
Short and almost entirely flat — the one genuinely easy stretch on the whole trail. Chanctonbury Ring's hilltop clump of trees is visible for miles either side, then the ridge holds height past Steyning before a gentle drop to the River Adur at Upper Beeding. Barely any climbing at all here, in sharp contrast to the sections either side; treat it as a chance to make fast time before Truleigh Hill and Devil's Dyke start the next big push.
Logistics: This is the flattest stretch on the entire trail — a good place to bank time before the climbing resumes hard at Truleigh Hill.
Navigation: Easy, obvious ridge-top walking with no technical navigation; Chanctonbury Ring is a clear landmark to aim for.
km 99–12627 kmRead section
The trail's central set-piece: Truleigh Hill, then Devil's Dyke — the longest, deepest dry chalk valley in the country — then Pyecombe and a last big pull up to Ditchling Beacon, the highest point in this part of Sussex at 248m with views back to Chanctonbury and out to sea. Three real climbs in quick succession make this the most sustained up-and-down stretch on the trail. Devil's Dyke has a pub right by the path, a rare exception to the usual pattern of nothing directly on the route. Busy with day walkers around the Dyke and Beacon; quieter again beyond.
Logistics: Devil's Dyke has a pub directly on the trail — one of very few points on the whole South Downs Way where food is available without a detour.
Navigation: Well waymarked and busy with other walkers around the Dyke and Ditchling Beacon, making the line easy to follow; care is needed only in picking the right one of several converging paths near the Dyke itself.
km 126–1359 kmRead section
A short, gentle drop off the ridge to the River Ouse at Southease — the trail's lowest point since the Arun crossing, and one of the easiest stretches on the whole route. Lewes sits close by for anyone wanting a full town stop, though it's a detour rather than on the line itself. After the sustained climbing around Devil's Dyke and Ditchling Beacon, this reads as a deliberate breather before Firle Beacon and the climb back onto the ridge for the final push to the coast.
Logistics: Lewes, a short detour off the trail near the start of this section, is the last proper town before the run to the coast — worth the diversion if supplies are low.
Navigation: Easy, low-level walking with reliable waymarking; the only real decision is whether to detour into Lewes or stay on the direct line to Southease.
km 135–16329 kmRead section
Firle Beacon starts the climb back onto open ridge, then Alfriston is the last real village before the coast — after that the character changes completely. Beyond Litlington and Seven Sisters Country Park the trail meets the sea and turns into a genuine switchback: the Seven Sisters cliffs, one steep dip and climb after another, exposed and exhilarating in good weather, hard work in wind. Birling Gap and Beachy Head, Britain's highest chalk cliff, keep the climbing going almost to the end. Eastbourne's seafront promenade is a properly different, urban finish after 100 miles of downland and cliff.
Logistics: Alfriston is the last real village with services before the coast — the Seven Sisters and Beachy Head switchback has little beyond a seasonal café at Birling Gap.
Navigation: Easy to follow along the cliff edge, but the constant steep dips and climbs are more tiring than technical; low cloud can hide the edge itself, so care is needed in poor visibility.